Quick Answer: What Is Stem Food?

What is an example of a stem vegetable?

Stem vegetables include asparagus and kohlrabi.

Among the edible tubers, or underground stems, are potatoes.

The leaf and leafstalk vegetables include brussels sprouts, cabbage, celery, lettuce, rhubarb, and spinach.

Seed vegetables are usually legumes, such as peas and beans..

What are 3 main functions of a stem?

A stem connects the roots to the leaves, provides support, stores food, and holds the leaves, flowers, and buds.

How are stem useful to us?

Stems do many things. They support the plant. They act like the plant’s plumbing system, conducting water and nutrients from the rootsand food in the form of glucose from the leavesto other plant parts. Stems can be herbaceouslike the bendable stem of a daisy or woody like the trunk of an oak tree.

What are the 2 types of stems?

There are two main types of stems: woody and herbaceous.

What are examples of STEM?

StemsAsparagus. Stems.Celery. Stems.Kohlrabi. Stems.Rhubarb. Stems.

What are the 4 types of stems?

There are four types of herbaceous stems. These are climbers, bulbs, tubers and runners. Herbaceous stems are thin, soft and green in colour except those that grow underground, like potato and onion stems. They live through only one growing season.

Is carrot a root or stem?

The carrot (Daucus carota subsp. sativus) is a root vegetable, usually orange in color, though purple, black, red, white, and yellow cultivars exist. They are a domesticated form of the wild carrot, Daucus carota, native to Europe and Southwestern Asia.

Which plant stem is sweet and edible?

lotus flowerAnswer. The stem of a lotus flower/plant is sweet and edible.

Is Onion a stem?

Onion is one among the family of plants,with modified stem. The onion bulb is the modified stem,which is used for eating. If the plant as a whole is observed then one can find roots at the lower end while leaves can be seen on the other end,in green onions.

Is garlic a root or stem?

It belongs to the onion family, alongside shallots, leeks, and chives (2). Strictly speaking, a vegetable is any edible part of an herbaceous plant, such as the roots, leaves, stems, and bulbs. The garlic plant itself has a bulb, tall stem, and long leaves.

Is potato is a stem?

Potatoes are stem tubers. Enlarged stolons thicken to develop into storage organs. The tuber has all the parts of a normal stem, including nodes and internodes. … The tuber is produced in one growing season and used to perennate the plant and as a means of propagation.

What is stem and its types?

The main functions of stems are to support and elevation of leaves, fruits, and flowers. … Cells of a stem, meristems, produce new living tissues. Underground stem, Aerial stem, and subaerial stem are three different types of Stem. A stem has many important functions it performs other than letting you climb a tree.

What is stem vegetable?

Stem vegetables are plant stems used as vegetables. Although many leaf vegetables, root vegetables, and inflorescence vegetables in fact contain substantial amounts of stem tissue, the term is used here only for those vegetables composed primarily of above-ground stems.

What stem means?

science, technology, engineering and mathSTEM is an acronym for the fields of science, technology, engineering and math. Discussion of STEM-related programs has become a presidential priority because too few college students are pursuing degrees in these fields.

Which plant stem do we eat?

Humans most commonly eat the seeds (e.g. maize, wheat), fruit (e.g. tomato, avocado, banana), flowers (e.g. broccoli), leaves (e.g. lettuce, spinach, and cabbage), roots (e.g. carrots, beets), and stems (e.g. asparagus, ginger) of many plants.

Which plants have weak stems?

Creepers: Plants with weak stem that cannot stand upright and spread on the ground are called creepers. Examples: Pumpkin, Watermelon, sweet potato, etc. Climber: Plants with weak stem that needs support is called climber. Examples: Grapevine, money-plant, cucumber, bean, etc.

Can you eat cabbage stem?

The core of a cabbage or the stalk of a cauliflower or broccoli, when eaten raw (either shaved or finely sliced), is crunchy and refreshing, with a subtle bitterness that works wonderfully in a salad and can stand up to robust flavour pairings – think anchovy vinaigrette or blue cheese dressing.

Do we eat stem of ginger?

Although not as commonly used as the root, the leaves and shoots of ginger are edible. They are mainly used as a flavorful garnish much as you would use chopped chives or green onions, rather than eaten on their own. … The shoots and leaves have a mild ginger flavor.